Anchovy skewers & green olives

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Anchovy / delicious appetizer-style olives skewer, easy, simple to make and rich in good pre and probiotic, good bacteria for the intestines.

Prebiotics act as true fertilizers to better feed friendly bacteria, probiotics.
Probiotics are friendly bacteria that will colonize the intestine and act positively on the intestinal flora, stimulate the immune system, maintain the intestinal mucosa, prevent and reduce diarrhea, prevent or relieve allergies.
So instead of destroying your intestines with unhealthy industrial appetizers. Go to anchovies and olives, Olivier's faith ;-)

Ingredients

• 12 anchovy fillets in oil
• 12 green olives stuffed with chilli

Preparation

1. Drain anchovies and olives.
2. Wrap the olives with anchovy fillets, keeping them with aperitif peaks.
3. Serve immediately or keep them cool.

Bon appétit